Wednesday, May 25, 2011

MID WEEK LAUGH:-)

as I was scrolling through my fb wall I came across this funny little diddy:) and wanted to share it with you all!

MIDDLE AGE TEXTING CODES:

ATD -at the doctor.
BFF - best friend fell.
BTW -bring the wheelchair.
BYOT -bring your own teeth.
FWIW -forgot where I was
GGPBL -gotta go, pacemaker battery low.
GHA -got heartburn again.
IMHAO -is my hearing aid on?
LMDO -laughing my dentures out
OMMR -on my massage… recliner
ROFLACGU -rolling on floor laughing and can't get up.
TTYL -talk to you louder!

Saturday, May 14, 2011

Cashew Chicken Thai Salad

YUMMEEE is all I can say about this recipe. I found it on http://www.cookinglight.com/ . I have to admit I changed a few things about the recipe... for instance, the recipe is actually called Peanut Chicken Soba Salad. I grilled the chicken in a frying pan instead of boiling it, and then cooked the cashews(I also used cashews instead of peanuts) with the chicken for a few minutes. Instead of Soba noodles (I could not find these noodles for the life of me) I used Pad Thai noodles. Being that I love lots of sauce I doubled the ingredients for the dressing as well!!(just an FYI the sauce recipe below is not doubled) All I can say is we love love love this salad. I think it just became a regular meal around the Ver Strate household!!!


Ingredients
Asian Seasoning
6-ounce) skinless, boneless chicken breast halves
4 teaspoons unsalted, dry-roasted cashews

Sauce
1 tablespoon rice vinegar
2 tablespoons roasted peanut oil
2 teaspoons low-sodium soy sauce
1 teaspoon honey
1 teaspoon chili garlic sauce
1/2 teaspoon salt
1 bag of Pad Thai noodles cooked
1 cup grated carrot
1/2 cup thinly sliced green onions
1/4 cup minced red onion
1/4 cup chopped fresh basil
Lime wedges (optional)

Preparation
Cut the chicken into salad pieces and season with Asian Seasoning. Cooking in frying pan until done. Add the nuts and cook for 5 minutes. (Set aside)
Combine vinegar and next 5 ingredients (vinegar through salt), stirring with a whisk. Pour over chicken; let stand 5 minutes. Add Pad Thai noodles and the next 4 ingredients (noodles through chopped basil) to chicken mixture, and toss well. Garnish with lime wedges, if desired.

Saturday, May 07, 2011

yeah for MOMS!!

Being a full-time mother is one of the highest salaried jobs... since the payment is pure love. ~Mildred B. Vermont

Happy Mothers Day!! I always knew my mom loved me and I have always appreciated her but it wasn't until I had a child of my own how deep her love was for her children and how much more I truly appreciated her. I love my daughter through and through. She has the best giggles and can fill the room with laughter instantly. I have quickly realized that being a mom is a FULL time job. You don't get sick days or vacation, and what is a weekend!??!!! My daughter is only 7 months and we have already had our ups and downs. And to think we have many more months and years to go:) (this is where my appreciation for my mom is even greater!) I know, I know, how could I give my mom any trouble...I was the perfect princess:) haha even I know that's not true:) the saying "redheads have a bad temper"... ya...well that is all I'm sayin'! That is why I think God gave me a daughter...to be my mom and His entertainment for the next 18yrs:) (I say 18 yrs cause I am sure those were some of the best years for my mom and I) so here's to all the moms out there...have a fun mothers day and enjoy your babes:)